Rice Pudding Leave-In Conditioner and Moisturizer

I have fine-textured, volume-challenged waves & curls that also are thirsty & prone to dryness. A lot of leave-in conditioners are too heavy for my hair, and typically I can't use leave-in products with protein on a regular basis (because my hair starts to get overloaded quickly). But Rice Pudding is THAT PRODUCT that my hair just loves - not greasy at all & not too heavy, and whatever magic goes into the rice water protein ingredient just works for helping to give my curls some extra structure & longevity. I can use Rice Pudding on consecutive wash days for a month or more before needing to take a little break from the protein. And overall this is the leave-in I reach for more than any other. Pictured here on day 2 refreshed hair after wash-day using Rice Pudding followed by Camille Rose Curl Maker gel. I'm fragrance sensitive but the jasmine essence is natural and not overwhelming as long as I use it with other products that are very low on fragrance.